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Students will learn to set a place setting, basic table manners and etiquette, communication skills, basics of small talk, and much more. Perfect for learning to network, lunch table discussion, meeting new individuals, learning to cut and eat difficult foods without becoming embarrassed or self-conscious.
Attire is business casual.
Youth class times: 11:30 a.m to 2:00 p.m - Parents and guardians are invited to enjoy Dugan's Pub or take the time to run errands while students attend Dining Tutorials.

Students will learn to set a place setting, basic table manners and etiquette, communication skills, basics of small talk, and much more. Perfect for learning to network, lunch table discussion, meeting new individuals, learning to cut and eat difficult foods without becoming embarrassed or self-conscious.
Attire is business casual.
Youth class times: 11:30 a.m to 2:00 p.m - Parents and guardians are invited to enjoy Dugan's Pub or take the time to run errands while students attend Dining Tutorials.

Part I - 1 February 2026: 1:30 to 3:00 p.m
Social Reception & Heavy Hors d’Oeuvres
Part II - 8 March 2026: 11:30 to 2:00 p.m
Buffet Dining
Part III - 26 April 2026: 11:30 to 2:00 p.m
Family-Style Service
Part IV - 31 May 2026:
1:30 to 3:30 p.m
Four-Course Formal Dinner
This comprehensive cotillion dining tutorial guides participants through the essential skills of polished etiquette, confident hosting, and gracious guest behavior. Structured in four progressive parts, the program introduces students to a range of dining environments—from informal social gatherings to the most formal seated meals—building comfort and proficiency at every stage.
Students will learn to set a place setting, basic table manners and etiquette, communication skills, basics of small talk, and much more. Perfect for learning to network, lunch table discussion, meeting new individuals, learning to cut and eat difficult foods without becoming embarrassed or self-conscious.
Attire is business casual.
New in 2026! Adult class times: 3:00 to 5:30 p.m Cost includes one (1) adult beverage ticket

Students will learn to set a place setting, basic table manners and etiquette, communication skills, basics of small talk, and much more. Perfect for learning to network, lunch table discussion, meeting new individuals, learning to cut and eat difficult foods without becoming embarrassed or self-conscious.
Attire is business casual.
New in 2026! Adult class times: 3:00 to 5:30 p.m Cost includes one (1) adult beverage ticket

Part I - 1 February 2026: 4:00 to 5:30 p.m
Cocktail Reception & Heavy Hors d’Oeuvres
Part II - 8 March 2026:
3:00 to 5:30 p.m
Part II: Buffet Dining with Distinction
Part III - 26 April 2026: 3:00 to 5:30 p.m
Part III: Family-Style Service
Part IV - 31 May 2026:
4:30 to 6:30 p.m
A Four-Course Formal Dinner
A program designed for discerning adults who appreciate sophistication and value the confidence that comes with impeccable dining etiquette.
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